An Australian classic. Fairy Bread is a kid’s party favourite and so easy to make! You only need three ingredients for this sweet treat – bread, butter and sprinkles!
There are only a few rules when making traditional Australian Fairy Bread.
1. You need to use a loaf of white store bought bread. The kind that’s cheap and cheerful with no nutritional value 😂
2. You need to cover whole slices of the bread in lots and lots of spreadable butter (or margarine). Be generous and cover the slices right to the edges.
3. You have to use 100’s & 1000’s and be prepared to get them all over your kitchen bench and floor.
4. Carefully cover your buttered bread in sprinkles and then cut them in small triangles.
5. It is best served fresh!